BREW//FOOD
OKTOBERFEST FOOD
Great beer deserves great food, so we've lined up a crew of vendors bringing their own spin on Oktoberfest favourites — think bratwurst, pretzels and hearty plates built to go the distance with a stein in hand. Here's who's cooking.
BANG BANG BURGER
Every Bang Bang burger starts with responsibly sourced ingredients — dry-aged North Yorkshire Dales beef and outdoor-reared pork and produce from trusted growers — plus sauces, pickles and buns made in-house from scratch. Patties are hand-pressed, buns baked daily and every element crafted with care, so no shortcuts or mass production, just proper cheeseburgers cooked with precision and served hot, every time. And if that's not enough, Bang Bang will be bringing some extra special Bratwurst to Oktoberfest!
MADE OF DOUGH
Every Made of Dough pizza starts with San Marzano tomatoes, fresh fior di latte and a good drizzle of EVO oil — built up from there with the likes of double pepperoni and hot honey, prosciutto and mushrooms, or Alba truffle oil and fresh basil, depending on the pie. Each one keeps to a short, considered ingredient list rather than piling on extras, so no shortcuts, just proper pizza — from a classic Margherita to Truffle & Mushroom — with truffle fries on the side, every time.
YARDBIRDS
Yard Birds bring their signature buttermilk fried chicken to BREW//LDN Oktoberfest with a menu of burgers, strips and loaded fries. Look out for their Oktoberfest specials, including the Bavarian Bird with German salami and sauerkraut, the Oktobercklucker with smoked cheese sauce and bacon, and the Curry Bird with curry ketchup and German mustard. Perfect beer food, with a halloumi swap available on any burger.
MORE TO COME
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